Unknown
Grayleaf Red Raspberry; Red Raspberry
Rubus strigosus Michx. var. canadensis (Richardson) House
Indigenous Names: Wis ke e mins, Naka-watu=pi
Traditional Food Use
Cheyenne
Berries always eaten fresh
Ute
Eaten raw or made into cakes for later consumption
Botanical Reference
Parts Documented: berries
Distribution: Moist to dry, open to wooded sites; foothills to montane; Alaska to New Mexico