Missouri gooseberry
Grossulariaceae

Missouri gooseberry

Ribes missouriense Nutt. var. ozarkanum Fassett

Indigenous Names: tȟáŋka
Habitat: Not specified
Seasonality: Not specified
Status: Native

Traditional Food Use

Lakota

The fruits are eaten raw or dried for later The petals, hips and roots all make a nice tea. The hips are dried for later use as food, especially during times of famine.

Medicinal Documentation

Lakota

An infusion of the flowers or hips is used to treat bladder infections and kidney stones.

Botanical Reference

Parts Documented: root, flower, fruit_or_berry