Bears’ Food; White Flowered Parsley; Northern Idaho biscuitroot
Apiaceae

Bears’ Food; White Flowered Parsley; Northern Idaho biscuitroot

Cogswellia orientalis (J.M. Coult. & Rose) M.E. Jones

Indigenous Names: Nahko hestam oka, tȟathíŋpsila hú
Habitat: Found from Washington to Texas; Dry, open sites from rocky to rich soil; foothills to montane; southern British Columbia, Canada to Colorado
Seasonality: Not specified
Status: Native

Medicinal Documentation

Cheyenne

Given as a tea – both roots and leaves pounded up and steeped – or eaten dry, to relieve pain in the bowels, or diarrhea. It is used chiefly for little children, but if made stronger may be given to older people Additional commentary: Bears are fond of the root of this plant, and dig and eat it; hence the name.

Cheyenne

Infusion of roots and leaves used or dried roots and leaves eaten for bowel pain or for diarrhea Additional commentary: To relieve pain in the bowels or to treat diarrhea, the leaves and roots are powdered and either infused in a tea or taken dry. This was generally used for children, but a more potent tea was sometimes made for older people. It has also been identified as Cogswellia orientalis. Providing a cooling effect and greasy feeling, an infusion of the powdered root was applied externally as a poultice to reduce swelling.425

Botanical Reference

Parts Documented: leaves, roots, flower

Distribution: Found from Washington to Texas; Dry, open sites from rocky to rich soil; foothills to montane; southern British Columbia, Canada to Colorado